Italian Pandolce Dark Intense

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What is a Pandolce?

It’s a really simple recipe, straightforward, made with basic ingredients, amazingly delicious that turns out perfectly every single time!

Deliciously crumbly, but never dry, made with flour, butter, sugar, eggs and milk.

The perfect breakfast cake, dessert or little treat every time you get hungry. Perfect with coffe or tea, amazing even alone!

This Pandolce has chocolate drops and cocoa powder for a deep, intense chocolate experience.

Ingredients list: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate 72% (23.7%) (Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Cocoa Solids 72% Minimum), Butter ((Milk), Typical Fat Content 82%), Sugar, Milk, Egg Yolk, Cocoa Powder (Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)), Baking Powder (raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch).

May contain traces of sesame and nuts.

Dark chocolate contains cocoa solids 72% minimum

Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.

Net weight: 350g

Preparation Ready to eat
Shipping Cost
Shop Location Agrigento, Italy

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